A few days after Valentine , I suffer ... There is no question of love or of celibacy, believe me, Valentine is a "celebration" I care little. At least symbolically. Because at my taste buds, marketing is working. Displays red, showcases exciting, papillae in turmoil, the chocolate you want in here!
Have you noticed the different windows of chocolatiers and pastry chefs the most famous? All bend over backwards to create an image of their own originality.
Marcolini stands out with hearts in raspberry a nice black case, his signature. Or, for a journey full of the enticing flavors and giant box of 5 levels can seduce many. We love her hearts with raspberry, a good idea that is different from ordinary little hearts with milk or dark chocolate.
In Neuhaus, a small box of chocolates a few. Here is the original key ring. A small gift in addition to small chocolate.
Ladurée, you know my love for the inconsiderable House. Every Valentine's Day they released their love macaroon. This year, it has the sweet name of Madame Red, a fruity and floral.
Even jam-but-not made in any Fauchon tempts me enough. A nice little package at the naughty name. 
In London, discover the delightful pink champagne truffles home Cocomaya , one of the best chocolatiers and confectioners of the city.
The Belgian buttons are too! And they are bloody well succeed in Fabrice Collignon . For Valentine's Day, he developed a delicious recipe, buttons Cointreaupolitan . Very sexy, captivating, they expect one thing to eat!
With this wide range of deities, what to choose? If Mister D. does not put his hand to the paw, I let myself be tempted by the buttons or signed Collignon hearts Marcolini.
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